巧克力处理交钥匙系统

Customisation and attention to detail for the highest product quality

在可可豆到液体巧克力的加工过程中，保留原料的感官特性以确保产品（包括果仁糖、蛋糕、饼干、鸡蛋和巧克力棒）的高品质，是至关重要的。

更具体地说，在巧克力储存和运输中给予关注和精确，以确保巧克力的感官特性不变是必不可少的。

巧克力储存与输送系统

百旺集团为巧克力的储存和运输提供特定的高度定制的解决方案，确保对细节的最大关注。具体来说，料仓的几何结构和精密的内表面光洁度，配备内部搅拌器、泵和称重传感器，以确保巧克力的轻松流动。此外，双层夹套输送解决方案确保在食品配料运输过程中保持正确的粘度和最大的安全性。百旺集团还设计和制造以可控且精确的方式将添加剂和内含物加入到巧克力中的机器。

我们在糖果行业的综合经验，与毛细管式的技术援助服务相结合，确保在全球范围内保始终贴近客户。此外，百旺集团所用于巧克力加工的机器，都具有易于操作和维护以及保证最高的安全性的特点。

高度定制化

对细节的最大关注

全球分布性

我们的巧克力生产设备

Penta 和 Fea，隶属百旺集团，专门从事食品配料加工的自动化系统，包括储存、输送、计量、空气和过程水处理、混料和筛分等阶段。凭着领先的技术和对创新的持续关注，百旺集团旨在能够为市场提供高附加值解决方案。

复位

Flour cooling

Electrostatic coating

UNIFORM COATING BY ELECTROSTATIC CHARGE

For every ingredient in powder or granules

Very high aesthetic quality of the finished product
Maximum efficiency in the use of raw materials
Maximum precision and consistency in the application of food powders

Electrostatic coating

UNIFORM COATING BY ELECTROSTATIC CHARGE

PiovanGroup has patented electrostatic coating, a state-of-the-art technology for the application of food powders on sweet and salty products. This technology ensures maximum adherence and uniformity of application of powders and particles on all sides of the product.

GraviStay

ELECTROSTATIC APPLICATION FOR COARSE FOOD POWDERS

GraviStay

ELECTROSTATIC APPLICATION FOR COARSE FOOD POWDERS

It allows strong adhesion of the powder to the support
Reduces production costs
Improves product appearance

SprayStay

TECHNOLOGY FOR ELECTROSTATIC COATING

SprayStay

TECHNOLOGY FOR ELECTROSTATIC COATING

It allows strong adhesion of the powder to the support
Reduces production costs
Improves product appearance

存储

FLEXIBILITY IN DESIGN AND CONSTRUCTION

Made for any capacity and transportable anywhere

Stainless steel or aluminium silos
Automated transport operations
Solutions suitable for potentially explosive areas

存储

FLEXIBILITY IN DESIGN AND CONSTRUCTION

Storing raw materials while maximising safety levels and minimising the risk of contamination is crucial in all food processes. PiovanGroup designs and manufactures silos in stainless steel or aluminium alloy for the storage of powder or liquid materials, such as flour, sugar, glucose and chocolate. The Group produces ATEX certified monolithic silos.

Big-Bag Station

UNLOADING STATION

Big-Bag Station

UNLOADING STATION

Maximum customisation

Dust-free
Automatic cleaning filter
Safety devices for the operator

Silos

STORAGE SOLUTION FOR INGREDIENTS IN POWDER AND LIQUID FORM

Silos

STORAGE SOLUTION FOR INGREDIENTS IN POWDER AND LIQUID FORM

Up to 500 tons

Tailor made solutions for different applications and materials
Fully integrated storage solutions and material loading and distribution system
Turn-key solutions including delivery and installation

Sieving

ROBUST, EFFECTIVE AND EASY TO INSPECT SIEVES

For positive pressure, vacuum and gravity conveyor lines

For maximum food safety
Sieving frame made of robust perforated sheet metal
For removing contaminants and impurities

Sieving

ROBUST, EFFECTIVE AND EASY TO INSPECT SIEVES

Industrial sieving of food ingredients is essential to ensure the quality of the finished product. This process ensures the correct size of the product in transit and eliminates any contaminants or impurities larger than the sieve drum screen itself.

Dosing

ACCURATE DOSING AND EASY CLEANING

For dosing from grams to tonnes

Maximum precision and accuracy
Full traceability of all production data
Simplified machine cleaning

Dosing

ACCURATE DOSING AND EASY CLEANING

In food ingredient handling processes, accurate dosing of powders and granular products is essential. PiovanGroup designs a range of loss-in-weight dosers that guarantee absolute dosing precision thanks to a spherical arc. These dosing machines provide, with reference to the relevant recipe, the correct quantity of raw material that can be mixed or directly discharged into the primary operating machines. It is also possible to create a premix between different ingredients, through continuous dosing.

Spheriko

CONTINUOS DOSIGN UNIT

Spheriko

CONTINUOS DOSIGN UNIT

Maximum dosing accuracy

Superclean design
High precision
Broad range of applications

Supervision and Process Control

PLANT MANAGEMENT AND SUPERVISION SYSTEMS

For each type of plant

Recipe management
Remote assistance and support
Process traceability

Supervision and Process Control

PLANT MANAGEMENT AND SUPERVISION SYSTEMS

As in other industrial sectors, as well as in the food sector, to guarantee maximum production efficiency it is necessary to have complete control of the process, in all its phases.

Dehumidification

CLEAN, DRY AIR FOR FOOD PRODUCTION

For installations of all sizes

Maximum product quality
Bactericidal control system
Maximum humidity control

Dehumidification

CLEAN, DRY AIR FOR FOOD PRODUCTION

In the food industry, constant monitoring of the relative humidity level of the air is essential to ensure the highest quality of the finished product. Dehumidifying the ambient air with the highest degree of hygiene is crucial for the transport and storage of ingredients such as flour, cocoa, milk and flavourings. With particular reference to hygroscopic substances, it is essential that the product humidity is as desired for production under all environmental conditions.

DryAir4Food

DRYER FOR THE FOOD INDUSTRY

DryAir4Food

DRYER FOR THE FOOD INDUSTRY

Up to 3,000 m3/h

Food-Grade Safety Assurance
Continuous Operation Technology
Advanced Industry 4.0 Integration

Transport

DENSE AND DILUTE PHASE TRANSPORT WITH PRE-MIXING OPTIONS

Flexible solutions for small and large installations

Pneumatic transport in dense and dilute phase
Pre-mixing of ingredients
Total traceability of all production batches

Transport

DENSE AND DILUTE PHASE TRANSPORT WITH PRE-MIXING OPTIONS

PiovanGroup industrial conveying systems are developed according to engineering design standards for a hygienic and safe process. These solutions are specifically designed and manufactured for the handling of food powders and viscous liquids, including flour, sugar, cocoa, honey, starch and inclusions. Specifically, the Group's conveying systems also allow ingredients to be pre-mixed during their handling.

TeslaTube

INDUCTION HEATING FOR VISCOUS FOOD FLUIDS

TeslaTube

INDUCTION HEATING FOR VISCOUS FOOD FLUIDS

Up to 90% energy savings compared to traditional waterbased heating
Temperature maintained with a tolerance of ±0.1°C across the entire line
Applicable at any point in the plant with rapid installation

Pigging System

PIPE CLEANING SOLUTION

Pigging System

PIPE CLEANING SOLUTION

Production traceability with contamination prevention
Compatibility with CIP systems
Raw material and product recovery

Vakupulse

DENSE-PHASE CONVEYING

Vakupulse

DENSE-PHASE CONVEYING

From 100 up to 15,000 kg/h

No degradation of the soft or delicate materials during conveying
No abrasion or wearing of the feeding pipe
Low noise emission and energy consumption

Mixing

Sugar handling

SPECIFIC SOLUTIONS FOR SUGAR TRANSPORT AND STORAGE

Tailor-made systems for every project

Dense or dilute phase transport
Air drying for maximum moisture control
Shredding with various types of screen grids

Sugar handling

SPECIFIC SOLUTIONS FOR SUGAR TRANSPORT AND STORAGE

The PiovanGroup provides specific solutions for the management and treatment of hygroscopic products such as sugar.
More in detail, it designs and manufactures machinery for ambient air drying, conveying, shredding, storage and dosing.

PowderBreak

SOLUTION FOR THE TREATMENT OF HYGROSCOPIC PRODUCTS

PowderBreak

SOLUTION FOR THE TREATMENT OF HYGROSCOPIC PRODUCTS

Rugged and suitable for heavy duty cycles
ATEX Certified
Clean design and accessible interior for routine maintenance